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Procurement of Materials for the DOLE Project “From Bean to Bar: Equipping Cooperative for Sustainable Cacao Value-Adding

AI Summary

The Municipality of Maimait, Surigao del Norte, is equipping cooperative cacao producers through a Department of Labor and Employment project entitled “From Bean to Bar: Equipping Cooperative for Sustainable Cacao Value‑Adding.” The procurement covers an integrated line of cacao‑processing machinery and ancillary equipment, including roasting, cracking, winnowing, grinding, blending, tempering, and chocolate bar production, as well as supporting furniture, utensils, safety gear, and environmental controls. Key machinery will be sourced for the Municipal cacao processing facility and will support the turnkey transformation of raw beans into finished chocolate bars within the local cooperative.

Goods to be acquired consist of a 10‑kg capacity stainless‑steel roaster, a 100‑to‑500‑kg‑per‑hour winnower, dual‑power grinders, a melanger and chocolate temperer, a 22‑cubic‑foot double‑glass‑door chiller, and continuous‑band sealers. The remaining items comprise structured stainless‑steel preparation tables, mixing bowls, cooking pots with glass lids, polycarbonate chocolate molds, foil wrappers, precision digital scales, a cocoa‑bean cutter, infrared thermometers, chocolate scrapers, marble tempering tiles, dispensers and storage accessories, heat‑resistant silicon spatulas, aprons, absorbent cloths, hair nets, mouth shields, foot covers, and high‑power blowers. All equipment will be delivered to Surigao del Norte for installation and training of cooperative members.

All equipment shall meet the specified power, voltage, and food‑grade material requirements as indicated.

Description

ITEM DESCRIPTION QUANTITY UNIT
1. Cacao Bean Roaster
10kg capacity
Full Stainless
With Temp. gauge
Motor Power: 370w
Gas kind/Voltage: 220v (Single Phase)
Machine Size: 910x480x1070mm
Material: 304 Stainless Steel
Heating Type:
Burner: LPG
Drum: Electric
1 Pc

2. Cacao Bean Cracker / Winnower
Power: 2,200 watts
Capacity: 100-500 kg per hour
Voltage: 220v (Single Phase)
Material: 304 Stainless Steel (Food Grade)
Dimension: 510x510x1020mm
Weight: 110kg 1 Pc
3. Cacao Bean Grinder
Power: 2,200 watts Power: 1,500 watts
Rotary Speed: r/min
Voltage: 220-240v (Single phase)
Capacity: 30-50 kg
Dimension: 60x28x41.5cm
Material: 304 Stainless Steel 1 Pc
4. Melanger
Power: 110AC, 60HZ 208-230V AC 50HZ, 1 Phase, 200 Watts
Material of Outer Body: High Quality ABS
Material of drum: Stainless Steel
Rollers : High Quality Stones
Flexible Wire Cord: PVC 2meters
Gross wt. 13.5kg
Approx. Grinding Capacity: 5kg-4.5kg of Chocolate 2 Pcs
5. Chocolate Tempering Machine
Power: 110AC, 60HZ 208-230V AC 50HZ, 1 Phase, 200 Watts
Material of Outer Body: High Quality ABS
Material of Drum: Stainless Steel
Rollers: High Quality Stones
Flexible Wire Cord: PVC 2 meters
Approx. Grinding Capacity: 5kg-4.5kg of Chocolate 1 Pc
6. Double Glass Door Chiller
22 cu. Ft. Showcase Chiller with 7-level Electronic Temperature Control 1 Pc
7. Continuous Band Sealers
Exterior Dimension (Horizontal Type): 850x420x320mm
Vertical Type: 850x320x550mm
Console Type: 850x420x1000mm
Power Supply: 110/220V, 50/60Hz
Power: 500W
Sealing Speed: 0-12/24M/min (adjustable)
Temp. Range: 0-300 degrees Celsius (adjustable) 1 Pc
8. Stainless Steel Preparation Tables
2 layers
80x60x80cm 3 Pcs
9. Stainless Steel Preparation Tables
2 layers
150x60x80cm 2 Pcs
10. Stainless Steel Preparation Tables
2 layers
180x80x80cm 2 Pcs
11. Stainless Steel Mixing Bowls
Height: 9cm
Diameter: 12cm 5 Pcs
12. Stainless Steel Mixing Bowls
Height: 9cm
Diameter: 28cm 5 Pcs
13. Stainless Steel Pot With Covers
Height: 14cm
Diameter: 24cm
Volume: 5L
Height including Lid: 13cm
Lid: Glass 5 Pcs
14. Polycarbonate Chocolate Molders
62.5 x 32h 5.5mm
Weight: 700g
Dimension: 275mm x 175mm – 275mm x 175 x 24mm
Bar mold: 40g x 6pcs to 10-11g x 12 pcs 20 Pcs
15. Chocolate Bar Wrapper
Foil Wrapper with paper back
15x30cm
20x50cm 20 Pcs
16. Digital Weighing Scale
Max. Capacity: 5000g / 5kg
System: high-precision strain gauge touch sensor
Energy saving: Auto-off function and low battery indicator 2 Pcs
17. Cacao Bean Cutter
Magra 14
390 x 140 x 70 mm
Wight incl. case = 3.7kg 1 Pc
18. Infrared Thermometer / Digital Laser
Quick measuring in less than .5s
°C/°F measuring unit conversion
High-definition LCD display screen
-30°C-380°C; temperature measurement range
With data retention, NCV, diode, on-off, low voltage indication, automatic, shutdown, LCD backlight, Flashlight, etc.
Zero-point auto-correct hook for accurate measuring starting from zero 2 Pcs
19. Stainless Steel Chocolate Scraper
Size: 24x16cm / 24x22cm
Weight: 500g
Material: Plastic + Stainless Steel 4 Pcs
20. Marble Tiles for Tempering
Long (60x180cm) 2 Pcs
21. Stainless Steel Chocolate Dispenser
1.2 Liters
Piston Funnel with Stand 2 Pcs
22. Silicon Spatula
Heat resistant and non-stick
Food-grade silicon 4 Pcs
23. Apron
Color: Brown
Waterproof canvas
H-Trap Design
Large Pockets 6 Pcs
24. Bird’s Eye Absorbent Cloth
100% Cotton Fabric
Thick than gauge type
Plain White only
Reinforced edge, durable
12pcs/set 5 Set
25. Hair Nets
Universal fit for all hair types
High-quality non-woven fabric
100pcs/set 5 Set

26. Mouth Guard/Spit Shield
Material: durable plastic
Color: sleek transparent
Dimensions: 15 x 10cm
Anti-fog coating
Detachable Chin
10pcs/set 5 Set
27. Foot Sack / Shoe Cover
Durable CPE Material
Waterproof & anti-slip
100pcs/set 11 Set
28. Heavy Duty Blower
Material: Nylon + ABS
Voltage: 220V
Power: 2200W 2 Pcs
Reference Number: 13295469
Area of Delivery: Surigao Del Norte
Trade Agreement: Implementing Rules and Regulations
Procurement Mode: Public Bidding
Classification: Civil Works
Category: Agricultural Machinery and Equipment
Bid Supplements: 0
Document Request List: 2

Details

Status:
Open
Procedure type:
Open Procedure
Sectors:
16000000 - Agricultural machinery
Place of origin:
Philippines
Places of performance:
Philippines
Deadline:
Oct 28, 2026, 01:00 AM
Contract duration:
7 Day/s
Contract type:
Works
Publication date:
Oct 20, 2026
Created date:
Oct 21, 2026
Update date:
Oct 21, 2026

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