A range of over 70 bread varieties, including white, whole grain, rye, multi‑grain, and specialty breads such as VENTA, Gourmand, Guromen, Palanga, and hand‑shaped elder breads; all baked with natural leavens and high‑quality ingredients.
Traditional Lithuanian cakes and pastries, including pies and specialty cakes, crafted using time‑tested recipes and wholesome ingredients.
A variety of cookies and biscuits such as Zagarėliai, Dried sunflower and garlic cookies, Poppe hard snacks, and traditional soft biscuits, all made with natural spices and high‑quality grain flours.
Unique specialty breads such as Rieštainiai (soft with nostalgia spice), Faked bread with garlic, Dark dried with sunflower and garlic, Double with poppies, and Cupcakes, reflecting artisanal baking techniques.
Installation of private electric car charging points at the company’s workplace, part of the EU NextGenerationEU funded "New Generation Lithuania" project.